maserfruits

Aronia Concentrate

Aronia Concentrate

PHYSICO‐CHEMICAL
º Brix (ref) 64.5 - 66.5
Acidity (% as ACA) 3.0 - 6.5
pH 4.0 Max
ORGANOLEPTICS
Color Typical
Taste Typical
Flavour Typical of fresh fruit
MICROBIOLOGICS  
  Aseptic Non Aseptic
Total count (CFU/mL) Not Detected < 1 CFU / ml
Yeats (CFU/mL) Not Detected < 1 CFU / ml
Moulds (CFU/mL) Not Detected < 1 CFU / ml

 

Posted by maserfruits in Fruits Concentrates, 0 comments

Blackberry Concentrate

Blackberry Concentrate

PHYSICO‐CHEMICAL
º Brix (ref) 64.5 - 66.5
Acidity (% as ACA) 3.0 - 6.5
pH 4.0 Max
ORGANOLEPTICS
Color Typical
Taste Typical
Flavour Typical of fresh fruit
MICROBIOLOGICS  
  Aseptic Non Aseptic
Total count (CFU/mL) Not Detected < 1 CFU / ml
Yeats (CFU/mL) Not Detected < 1 CFU / ml
Moulds (CFU/mL) Not Detected < 1 CFU / ml

 

Posted by maserfruits in Fruits Concentrates, 0 comments