NFC Organic Lemon 7-9 SENSORIC FEATURES Colour Pale yellow Odour / Taste Chracteristic of fresh orange Appearance Fluid liquid, slightly viscous, stable, without strange particles, peel or seeds PHYSICAL FEATURES Min. Max. ºBrix (uncorrected) 7 9.5 ºBrix (corrected 20ºC) 7.8 10.9 Acidity (% acid citric anhydrous) 4 7 Pulp Content (%v/v) 0.5 6 Recoverable oil (%) 0 0.04 pH 2.0 3.0 MICROBIOLOGICAL FEATURES c.f.u. / ml Mesophyllic aerobes (Orange serum agar) < 1000 Yeast - Mould (Saboraud cloranfenicol glucose agar) < 500 NFC Organic Lemon 10-15 SENSORIC FEATURES Colour Pale orange to intense orange Odour / Taste Chracteristic of fresh orange Appearance Fluid liquid, slightly viscous, stable, without strange particles, peel or seeds PHYSICAL FEATURES Min. Max. ºBrix (uncorrected) 10.5 15.5 ºBrix (corrected 20ºC) 10.7 15.7 Acidity (% acid citric anhydrous) 0.7 1.7 Ratio (ºbrix/Acidity) 8 18 Pulp Content (%v/v) 2 16 Recoverable oil (%) 0 0.04 pH 3.0 4.0 MICROBIOLOGICAL FEATURES c.f.u. / ml Mesophyllic aerobes (Orange serum agar) < 1000 Yeast - Mould (Saboraud cloranfenicol glucose agar) < 500 FRUIT CONCENTRATES FRUIT PUREES & FILLING VEGETABLE PUREE Other Products Pomegranate Healty Food Posted by admin View all posts by admin
