NFC Organic Orange Juice

PHYSICO‐CHEMICAL
º Brix (uncorr) 12 - 13
Acidity (%w/w) ACA 0.60 - 1.50
PH (pH units) 4.0 Max
ORGANOLEPTICS
Color Typical
Taste Typical not cooked
Flavour Typical of fresh fruit
MICROBIOLOGICS
Total count (CFU/mL) < 1
Yeats (CFU/mL) < 1
Moulds (CFU/mL) < 1

Organic Orange Juice

PHYSICO‐CHEMICAL

º Brix (uncorr)

64.0 - 66.0

Acidity (%w/w) ACA

3.68 - 4.72

Ratio

14.0 - 17.9

ORGANOLEPTICS

Color

Typical Orange

Taste

Typical not cooked

Flavour

Typical of fresh fruit

MICROBIOLOGICS

Total count (CFU/mL)

< 1

Yeats (CFU/mL)

< 1

Moulds (CFU/mL)

< 1

 

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